Job Description

Looking for a job where no two days are the same? Where you get to lead an awesome team, help create unforgettable events, and enjoy some seriously delicious perks along the way? Join Attitude on Food (AOF)—an award-winning catering company—as a Part-Time Catering Event Manager!

We’re searching for enthusiastic, organized, and people-loving individuals to manage our off-site events across the Omaha area. From elegant weddings to lively corporate parties, you’ll be the go-to leader making sure everything runs smoothly, guests are happy, and our team shines.

What You’ll Be Doing:

• Running the show at events—setting the tone and leading a team of up to 20 staff members
• Delegating tasks and problem-solving on the fly to keep everything on track
• Setting up front-of-house service styles (buffets, plated dinners, cocktail service—you name it)
• Ensuring a top-notch guest experience from start to finish
• Helping tear down and wrap up after events with efficiency and care

What We’re Looking For:

• Someone with hospitality or catering experience (management experience is a big plus!)
• A confident communicator and natural leader who thrives under pressure
• Someone who’s flexible, dependable, and ready to work evenings, weekends, and the occasional weekday
• A valid driver’s license and reliable transportation
• The ability to lift 25–50 lbs and hustle when needed (we work hard and play hard)
• Willingness to wear a professional uniform—we’ll talk details in your interview!

Perks & Opportunities:

• A fun, fast-paced work environment with an incredible team
• Lots of variety—every event is different!
• The chance to grow into a full-time role if we’re looking for more people!
• Oh—and did we mention the food?

If you love events, enjoy leading a team, and want to be part of something exciting, we’d love to meet you!

Job Type: Part-time

Pay: $17.00 - $19.00 per hour

Expected hours: 15 – 30 per week

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